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Advanced SearchAndros Taverna
EAT WELL HOSPITALITY ServerEat Well Hospitality | Cook County, Illinois | Hourly, Non-ExemptABOUT EAT WELL HOSPITALITYEat Well Hospitality is the team behind Andros Taverna, Mano a Mano, and Asador...
Ad Hoc
Chef Thomas Keller’s Yountville restaurant, Ad Hoc, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the team as a Host. Pay range...
Super Peach by Momofuku
MomofukuMomofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with “the rise of contemporary Asian-American cuisine” by the New York...
Golden Age Hospitality
At Golden Age Hospitality — the team behind The Nines, ACME, Le Dive, Deux Chats, and The Happiest Hour — we believe nightlife is a cultural expression. Our venues are playgrounds for creativity,...
Joon
Restaurant Details:Voted by readers of Washingtonian Magazine as their "Favorite Restaurant in Virginia" and named by New York Times as one of the Top 50 Restaurants in America. Joon’s first-class...
Bar Cana
Cana isn't just a restaurant, and it isn't just a bar — it's a Brazilian boteco. Live-fire energy, fresh-pressed sugar cane, a 700-record vinyl collection, and a dining room that runs loud and full...
University Club of Chicago
The University Club of Chicago — one of the country’s finest private clubs — is seeking a dynamic Pastry Cook to join our talented culinary team.What Our Team Creates:Stunning custom wedding cakes...
71Above
A chef driven, fine dining restaurant in DTLA saught after for our quality of service and cuisine is currently seeking experienced candidates for role as sous chef. The position is full time with...
HED NYC - EWC Hospitality Group
HED NYC is a modern Thai fine dining restaurant located at 461 W 23rd Street in West Chelsea. We offer a five-course tasting menu that bridges the depth of Thai culinary tradition with contemporary...
Cafe on the Strip
About the Experience Cafe on the Strip is a luxury British high tea served aboard a vintage double-decker bus touring the Las Vegas Strip. We're scaling, and we're looking for a General Manager to...
Cafe on the Strip
About the Experience Cafe on the Strip is a luxury British high tea served aboard a vintage double-decker bus as it tours the Las Vegas Strip. It's part meal, part show, part once-in-a-trip memory —...
The North Star Books + Bar
The North Star is seeking BaristasLocated in the iconic Bedford-Stuyvesant neighborhood, The North Star is a bookstore, bourbon bar and cafe where thinkers, dreamers and revolutionaries gather to...
Ludico – Inspired by Europe, Defined by New York.
NOW HIRING: FOOD RUNNERInspired by Europe, Defined by New York.Ludico is an exciting new restaurant concept from Tribeca Hospitality Group, bringing together fresh, vibrant, and transportive European...
San Morello
Chef ANDREW CARMELLINI and the NoHo Hospitality Team are seeking a dedicated, passionate Cocktail Server to join us in our partnership with Shinola, running the food and beverage for the world's...
Bungalow NY
POSITION SUMMARY: The Lead Host/Hostess plays a pivotal role in ensuring the smooth operation of the restaurant's front-of-house activities. Responsibilities include managing the reservation book,...
Vela Chicago
Vela is looking for passionate and dedicated Servers to join our FOH Team! The restaurant is open Tuesday - Friday for Dinner service, Saturday and Sunday for Brunch + Dinner service.The ideal...
Destroyer
DESTROYERdestroyer.laAt Destroyer, we seek baristas who view coffee and tea as more than beverages. They are craft, ritual, discipline, and expression. They exist at the intersection of art and...
The Blue Warbler (Junto Foods Inc.)
The Blue Warbler is a brand new restaurant that is searching for experienced Baristas to join our team. Our menu features modern eclectic dishes refined with modern technique using the highest...
Massara
Massara is an Italian restaurant from the team behind Michelin Starred Rezdora in the Flatiron District of New York City. The focus is on the cuisine of Campania, wood fired cooking and pastas of the...
Faux
Overview: Faux is seeking a full-time & part-time LINE COOK to join our opening team! We’re building a focused, high-energy kitchen and looking for cooks who take pride in their work, move with...
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