Cook

New bar in the East Village looking for cooks to be part of creative team!
We're looking for cooks who are/have: 

• Knowledgeable in DOH compliance
• Have experience with cooking on induction
• Raw bar shucking experience highly preferred
• Proficient in professional knife techniques**
• Proficient with basic weights and measurements
• Guest-forward
• Creative mindset
• Quality check ingredients and prepared products to be used during service
• Follow recipes accurately
• Prepare food using various appliances and equipment
• Maintain a clean, safe and sanitized work area
• Organize equipment, utensils and other tools prior to service
• Participate in the garnishing and presentation of dishes
• Oversee opening and closing duties for each assigned shift
• Clean and sanitize work areas

- Self-Proficient with a keen eye for timing
- Food Protection Certification a plus More detail about FKA:, please visit https://culinaryagents.com/entities/1092029-FKA%253A