Assistant Manager
UOVO - NoMad
Job description:UOVO, the first and only restaurant to make fresh handmade pasta in Bologna, Italy, and overnight it to the US.We are looking for friendly, motivated people with a high work ethic and...
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Advanced SearchUOVO - NoMad
Job description:UOVO, the first and only restaurant to make fresh handmade pasta in Bologna, Italy, and overnight it to the US.We are looking for friendly, motivated people with a high work ethic and...
Monarch Restaurant
Join Maple Hospitality Group, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, known for his innovative approach...
BHE GT&S
Do not wait to apply after reading this description a high application volume is expected for this opportunity.BHE GT&SJOB DESCRIPTIONBHE GT&S has an exciting opportunity as an Engineer I, Engineer...
DFM Solutions
Regional Safety Engineer Regional Safety Engineer Under the direction of the Regional Safety leader, the Regional Safety Engineer provides Environmental, Health and Safety leadership and technical...
AGS Inc.
Senior Geotechnical EngineerAGS, Inc.San Francisco, CA | Full-time | Hybrid About AGSAGS, Inc. is a multi-disciplinary engineering firm and a City of San Francisco Local Business Enterprise (LBE),...
Southwest Research Institute
Who We Are:We are a collaborative, agile team of engineers within Southwest Research Institute dedicated to advancing science and applying technology for the benefit of government and industry. We...
Tacombi - Bethesda
Join us for our next open call next Wednesday September 2, 2026 from 12PM - 6PM at Tacombi Bethesda (4749 Bethesda Ave, Bethesda, MD 20814). We look forward to meeting you!Le invitamos a nuestra...
Great White - Venice
What We’re Looking For: A Barista/Bartender at Great White is a wizard at preparing all beverages while providing a memorable experience for all guests. You must have the ability to provide excellent...
Bar Bianchi
Bar Bianchi owned and operated by Golden Age Hospitality - the group behind Acme, The Happiest Hour, The Nines, Le Dive and Deux Chats, is currently seeking a hospitality driven Host to join the...
Vespertine
Vespertine is seeking Food Runners with a passion for learning about food and wine. Vespertine returns. A multi-sensory, fine-dining restaurant from Chef Jordan Kahn (Meteora, Destroyer)located in...
Osteria Mozza DC
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA’s beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza...
Osteria Mozza DC
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA’s beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza...
Osteria Mozza DC
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA’s beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza...
The Occidental
For more than a century, The Occidental has welcomed world leaders and Beltway locals alike for classic fare and an insider's perspective. We’re excited to revive this Great American dining...
Great White - Brentwood
What We’re Looking For: A Barista at Great White is a wizard at preparing coffee and non-alcoholic drinks while providing a memorable experience for all guests. You must have the ability to provide...
Verjus
Position: Chef de PartieLocation: Verjus — San Francisco, CAVerjus, a wine-focused restaurant and bar from the team behind Quince and Cotogna, is seeking a talented and driven Chef de Partie to join...
Olio e Più - Washington DC
New York City's charming Olio e Più is hiring in Washington D.C.! Olio e Più is seeking a hospitality professional who is an experienced and capable Assistant General Manager in charge of planning,...
Cosetta
Who We AreOur restaurant is guided by a philosophy of thoughtful execution and genuine hospitality. Every detail—from the design of the space to the menus we serve—reflects a commitment to delivering...
Trudie's Tavern
Trudie’s Tavern opened to positive press and fanfare in June 2026. It is the third restaurant project for RAD Restaurants. Following the success of GERTIE (est. 2019) and gertrude’s (est. 2024),...
Oiji Mi
A Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS. Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT...
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