Chef De Cuisine (Philadelphia)

Chef de Cuisine Philadelphia, PA Total Compensation ~90,000 This is a great opportunity to join a well-known, highly upscale restaurant in Philadelphia with a tight-knit BOH team and strong leadership culture. This group is known for quality, consistency, and team longevity - and they’re looking for a Chef de Cuisine who will be a true culture add. You’ll work closely with the Restaurant Partner, leading the kitchen day-to-day while helping shape the food program and continuing to elevate the guest experience.

What You’ll Be Doing Running day-to-day BOH operations with full ownership of the kitchen Leading, mentoring, and developing a stable, high-performing team Partnering closely with ownership/restaurant partner on menu execution and evolution Driving consistency, quality, and presentation standards Managing food cost, labor, inventory, and overall kitchen performance Maintaining a strong, positive culture and team-first environment What We’re Looking For Experience as a Chef de Cuisine or Head Chef with a strong upscale or fine dining background Exposure to or strong interest in Middle Eastern cuisine Solid understanding of P&L, COGS, and kitchen operations Hands-on leadership style with attention to detail and consistency Someone who values longevity, collaboration, and being part of a close-knit team