Line Cook

JUA is one of a kind wood-fired Korean Restaurant in Flatiron District. This restaurant is the first project by former executive chef Hoyoung Kim from Two Michelin Starred Jungsik. We are looking for passionate and dedicated hospitality professionals. 

JUA Is Accepting Resumes For The Following Positions

• Line cook

Qualifications And Requirements

• At least 1 year of experience in casual and fine dining.
• A strong sense of urgency and work ethic
• Team-oriented with a positive attitude and a willingness to learn
• Ability to work under pressure while maintaining composure and being respectful
• Flexible schedule is required
• Punctuality is a must
• Knowledge of Korean cuisine is a plus
  
  

JUA is an equal opportunity employer.
Please send us your resume to set up an interview.
This will be a very unique opportunity to join our exciting team.
Thank you for your interest. More detail about JUA part of Restaurants by Chef Hoyoung Kim, please visit https://culinaryagents.com/entities/267209-JUA