Line Cook

NOW HIRING: EXPERIENCED LINE COOK

Well established restaurant in the East Village is looking for a reliable and experienced Line Cook to join our kitchen team.

We are looking for someone who works well under pressure, takes pride in their food, and wants consistent full-time work with a strong team.

What we’re looking for:

• Experience working in a fast-paced, high-volume kitchen
• Ability to read tickets and prepare multiple orders accurately
• Experience with grill, fry, sauté, salad, and prep stations
• Willingness to learn and rotate between stations
• Strong attention to quality, consistency, and presentation
• Reliable, punctual, clean, and organized
• Able to lift up to 50 lbs and stand for extended periods
• Team-oriented attitude and strong work ethic

Responsibilities:

• Prepare and cook menu items according to restaurant recipes and standards
• Set up and maintain your station throughout the shift
• Keep the kitchen clean, organized, and properly stocked
• Follow food safety and sanitation procedures
• Communicate clearly with chefs, managers, and other kitchen staff
• Maintain speed and accuracy during busy service

What we offer:

• Competitive pay based on experience
• Full-time hours and flexible scheduling
• Consistent work in a busy restaurant
• Supportive team environment
• Opportunity to learn additional stations and grow with the company

Location: East Village, Manhattan
Position: Full-Time Line Cook
Pay: Based on experience
🚇 Conveniently located near public transportation

Immediate interviews available.

To apply, please send your resume and include your availability, years of kitchen experience, and the stations you have worked.

More detail about Balade, please visit https://culinaryagents.com/entities/21238-Balade