Second Cook, Full Time

37081-Imperial Oil North | 37081
C/O CGC 2710-17TH AVE
SUITE 300
CALGARY, AB T2A 0P6, CAN

• Travel Required : Yes

Description

Prepares food in accordance with applicable corporate standards for, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times for a camp capacity of 650-815.

Position Requirements:

• 3+ years line cooking experience in a high-volume restaurant, banquet or remote camp
• Valid Food Safety Certification
• Pass a Drug & Alcohol test
• CSTS/OSSA (before Jan 1 2019), or BSO or CSO (after Jan 1 2019)
• Availability for day/evening shifts required

Rotation:14 Days On/ 7 Days Off

• Non-slip shoes in black
• Union membership
• Benefits available as per Union CBA
• Meals and accommodations provided during work hours

Essential Duties and Responsibilities:

• Prepare, pre-cook and/or cook food products as directed.
• Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
• Clean kitchen equipment after use according to health and safety policies and procedures.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Additional Qualifications Include:

• Certificate from a recognized cooking school is an asset.
• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry’s best practices.
• Able to work independently and as part of a team.
• Excellent written and verbal communication skills.
• Physical ability to carry out the duties of the position.

Travel Required

Yes . Chartered flight from Edmonton/Calgary or shuttle from Fort McMurry

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