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1,523 jobs found
Showing 1541-1523 of 1,523 jobs
Advanced SearchKeHE Distributors, LLC
Why Work for KeHE?: Full-time Pay Range: $1,600.00/Wk. - $2,000.00/Wk. Shift Days: , Shift Time: Benefits on Day 1 Health/Rx Dental Vision Flexible and health spending accounts (FSA/HSA) Supplemental...
Humboldt Park Boathouse Cafe
Restaurant ManagerHumboldt Park Boathouse Cafe – Chicago, ILAbout UsThe Humboldt Park Boathouse Cafe is an exciting new dining destination opening inside the historic Humboldt Park Boathouse. We are...
One Bryant Park
Job OverviewWe are excited to announce the opening of a new Japanese fine dining restaurant and are seeking talented and experienced Bread Bakers to join our kitchen team. The ideal candidate will...
UniGirl
NOW HIRING – UNIMART ATTENDANTThe same team that brought UniGirl to Orlando is launching something NEW!Be one of the founding team members at UNIMART, Orlando's newest neighborhood grab-and-go...
The Otter
Purpose of the RoleThe Sous Chef is responsible for supporting the Executive Chef and Executive Sous Chef in the daily operation of the kitchen and ensuring consistent execution of the restaurant’s...
Citizen Of Chelsea
Citizen is an Australian restaurant rooted in the community since 2016. From our first location in Chelsea, we’ve become a neighborhood gathering spot serving fresh, creative modern Australian...
Jyan Isaac Bread - Hyperion
Job Purpose:The Sous Chef will execute and maintain the menu vision set forth by the Company/Owners/Operators through purchasing, training and supervision. Will work with the Chef on food sales, food...
Streamsong Resort
Manage the kitchen staff in the daily production, preparation, and presentation of all food for the hotel's restaurant(s), outlets, cafeteria, and room service in a safe, sanitary work environment...
Wolfgang Puck Catering @ The Harper Center
At Wolfgang Puck Catering, we believe every event is an opportunity to create something unforgettable. We’re looking for a Catering Sales Manager who thrives at the intersection of...
SH Restaurant Group
If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on.We’re currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate...
Porter Cullens Irish Pub & Restaurant
Do you thrive in a fast-paced environment and have a passion for creating delicious food? We're looking for a motivated Line Cook to join our team!About the Restaurant:Porter Cullens is a bustling...
Stoa Wine Bar
About UsWe are a Mediterranean inspired restaurant with a strong wine and cocktail program, built around simplicity, warmth, and intentional hospitality. Our menu features curated wines, thoughtful...
Limelight Catering Chicago
Job descriptionThe Culinary Quantification Coordinator is responsible for accurately translating menus into precise ingredient quantities to support culinary production, ordering, and inventory...
Scratchboard Kitchen
ABOUT THE ROLEAre you friendly, confident, and looking for an exciting job in the heart of downtown Arlington Heights? Scratchboard Kitchen is hiring Hosts to join our team at one of the most fun and...
Lodge Bread Company - Woodland Hills
Reports To: Area Hospitality LeaderExempt Status: Non-ExemptPosition SummaryThe Head of House is an hourly position responsible for overseeing the restaurant's daily operations, ensuring efficient...
Lardon / Union
Meadowlark Hospitality is looking to expand our team and seeking a strong AM Sous Chef.The AM Sous Chef will work with our chef team to operate the shared restaurant kitchen and oversee BOH Staff and...
DANIEL
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines...
Café Boulud
Café Boulud is inspired by Daniel Boulud’s four culinary muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, flavors of world...
Chef Daniel Boulud Restaurants
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines...
Le Pavillon
The Dinex Group is looking for a professional Bartender for Le Pavillon, our one Michelin star midtown culinary oasis located on the 2nd floor of One Vanderbilt off 42nd street.Job DetailsThe...
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