Butcher

BUTCHER - SMILE MEAT

Location: Rydalmere, NSW

Employment Type: Full-Time

Salary: $80,000 - $85,000 per annum + Superannuation

About Us

Smile Meat is a quality meat retailer and wholesaler committed to delivering premium

products and exceptional service to our customers. We take pride in our

craftsmanship, food safety standards, and the passion we bring to every cut.

About the Role

We are seeking a Butcher to join our team. Reporting to the Director/Production

Manager, you will be responsible for the full range of butchery operations - from

receiving and storing meat deliveries through to preparation, display, and customer

service.

Key Duties

Receive, inspect, and store meat deliveries, ensuring correct handling and

hygiene

Transfer meat stock to designated cold storage areas in accordance with food

safety requirements

Utilise meat cutting equipment to execute precise cuts to specification

Cut, trim, and bone meat with accuracy and efficiency

Separate, weigh, wrap, and attractively display meat cuts for retail sale

Prepare and season processed meat cuts for sausage and small goods

production

Marinate, season, and prepare crumbed meat items

Provide customers with product knowledge, cooking suggestions, and

attentive service

Contribute to product planning and suggest diverse meat options

Maintain a clean, sanitary work environment and equipment

Skills & Qualifications Required

Certificate IV in Meat Processing; or Certificate III in Meat Processing (Retail

Butcher) with two years of on-the-job training; or a minimum of three years of

experience in the meat processing industry

Minimum one year of recent work experience as a Butcher

Strong food safety awareness and adherence to hygiene protocols

Excellent practical butchery skills, hand-eye coordination, and spatial

awareness

Proficiency in mental arithmetic and meticulous attention to detail

Comprehensive knowledge of various meat products and cuts

Adequate physical strength and stamina for the demands of the role

Exceptional customer service skills and ability to build rapport

Creative flair for meat presentation and retail display

Collaborative team player with a positive attitude

How to Apply

Please submit your resume and a brief cover letter to: Email

Application Close: 1 October 2026

Only applicants with full working rights in Australia or those who meet visa eligibility

requirements will be considered.