Restaurant Department Manager — Lead Training & Service

A leading fast-food restaurant chain in Las Vegas is seeking a Department Manager to oversee restaurant operations, including employee training and food safety. You will ensure a high-quality guest experience and manage staff performance. The ideal candidate should possess strong customer service skills, effective communication, and the ability to make decisions in a fast-paced environment.

This position offers competitive pay, flexible scheduling, and various perks, making it an exciting opportunity for motivated individuals. #J-18808-Ljbffr