Restaurant Manager

We’re Hiring: Assistant Restaurant Manager Location: Kampala, Uganda Employment Type: Full-time / Contract Salary: USD 1,000 – 1,200 per month (based on experience) Benefits: Fully furnished accommodation + Local transport + Local allowance + Free air ticket to India once every 2 years (fully paid) About the Role We are looking for an experienced and dynamic Assistant Restaurant Manager to oversee the daily operations of a standalone restaurant/café operation. The ideal candidate should have strong leadership abilities, excellent customer service skills, and extensive experience managing restaurant or coffee shop operations within a 5-star hotel environment. Key Responsibilities Manage complete restaurant operations during assigned shifts Ensure high standards of food quality, presentation, ambience, and customer satisfaction Supervise floor operations and staff performance Plan and coordinate staff shifts for smooth operations during peak hours Handle customer complaints professionally and efficiently Prepare daily sales and food control reports Train and supervise front-end restaurant staff Ensure adherence to company grooming and uniform standards Maximize sales and profitability through excellent guest service Maintain restaurant security and operational standards Conduct shift checklists and operational audits Coordinate with chefs, supervisors, baristas, controllers, and storekeepers Requirements ✔ Bachelor’s / Master’s Degree in Hotel Management ✔ 10+ years of experience in Restaurant / Coffee Shop operations within a 5-star hotel ✔ Minimum 3 years of managerial experience ✔ Age: 28 – 32 years preferred ✔ Strong leadership and communication skills ✔ Excellent command of English ✔ Self-motivated, dependable, and customer-focused ✔ Proven track record in previous assignments Reporting To Operations Manager Team Handling Branch Chefs, F&B Supervisors, Head Baristas, Controllers & Store Keepers