Restaurant Assistant Manager

Title: restaurant assistant manager

Job Types Regular job

Terms of Employment: Full Time, Permanent

Salary: $36.00 Hourly, for 30 to 35 Hours per week

Anticipated Start Date (at the latest in 3 months): As soon as possible

Location: 10065 Jasper Ave, Edmonton, AB T5J 1S5

(1 vacancy)

Overview

Languages English

Education Secondary (high) school graduation certificate

Experience 5 years or more

Responsibilities

Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Manage events Plan, organize, direct, control and evaluate daily operations

Supervision 5-10 people

Relocation & Retention bonus will be provided

Additional information

Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Repetitive tasks Attention to detail Combination of sitting, standing, walking Standing for extended periods

Personal suitability Accurate Client focus Dependability Excellent oral communication Flexibility Organized Reliability Team player

Employer: Vons Steak House & Oyster Bar

How to apply

By mail 10065 Jasper Ave, Edmonton, AB T5J 1S5

In person 10065 Jasper Ave, Edmonton, AB T5J 1S5 Between 11:00 AM and 03:00 PM