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Department Manager - Meat (Boucherville)

IGA extra Marché d'alimentation Martin Lamarre

BouchervilleFull-timeMid LevelOn-site

Job Description

Become a department manager Number of hours per week : between 40 and 40 Shift : Day Availability : Anytime We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our organization or monitored for accuracy.

We are happy to discuss position-specific compensation details with selected candidates to move forward in the recruitment process. Eligibility You have 2 years of retail experience You have a high school diploma or college degree and have management experience You are already a department manager and looking to expand Training We offer several training courses that will allow you to develop and we are always looking for current employees in store. Responsibilities Perform various management activities within your department Define objectives and clearly communicate expectations to your team while providing feedback for continuous improvement and coaching them to achieve results Ensure the management of purchases, inventories, price lists, marketing, salary productivity according to established standards in order to ensure business readiness Apply and respect the budgets related to your department Typical Day As a department manager, you will have to manage day‑to‑day operations, including the responsibilities listed above. #J-18808-Ljbffr

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