Regional Fresh Manager Cork

Job Description

Experienced retail manager looking for a new challenge in Munster or experienced area manager. Results-driven Multi-Site Retail Leader with 2years of experience optimizing fresh food operations across the Munster region. Proven track record of driving sales growth, protecting gross margins, and enforcing strict HACCP compliance across 5stores.

2. Core Competencies

• Multi-Site Operations & Regional Leadership
• Commercial Acumen: Margin Optimization & Waste Control
• Compliance: HACCP, Food Safety, & Traceability
• Team Development: Coaching, Training, & Performance Management

3. Metric-Driven Professional Experience

Measurable Result. "Responsible for managing waste and ordering stock." "Implemented a targeted stock rotation and markdown strategy across 5 sites,reducing fresh food waste by 14% while maintaining full availability."

4. Qualifications & Essentials

Highlighting yourHACCP Management certification. Explicitly stating you hold aFull Driving Licence (non-negotiable for this role). How many stores or departments you currently manage? An estimate of youraverage fresh food waste reduction orsales growth percentages? Whatcertifications you hold (e.g., HACCP Level 3)? Skills: Retail managment fresh experience area manager TPBN1_IJ

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