Hands-On Café Operations Manager

Become the Hands-On Café Operations Manager at Slo Coffee, where your expertise in specialty coffee and operations will redefine guest experiences. Ensure every detail enhances quality and service. In this role, you will leverage your 5+ years of management experience to enhance operational workflows, train staff, and maintain high coffee standards.

Your leadership will facilitate an environment of collaboration and accountability while you oversee daily operations, ensuring that every guest enjoys exceptional service in a thoughtfully designed space. Key Responsibilities: • Manage daily café operations to meet service standards • Train staff on coffee quality and guest interactions • Lead operational systems and shift readiness initiatives • Monitor inventory levels and supplier relationships • Implement continuous improvement practices based on performance metrics Requirements: • 5+ years in café or food and beverage management • Comprehensive specialty coffee knowledge • Proven staff management and training capabilities • Strong skills in inventory oversight and cost management • Familiarity with coffee machine maintenance and operational efficiency Transform the café experience through your leadership at Slo Coffee, focusing on quality and guest satisfaction. #J-18808-Ljbffr