General Manager

Butler's Flat is a busy New England-style waterfront clam shack on Long Island with a loyal following, strong business, and a reputation for great lobster rolls, fried clams and local beer and wine. We're looking for a hands-on General Manager who wants to run a restaurant like it's their own. This is a high volume seasonal operation where the GM leads the floor, working side by side with the team during the busy summer days while maintaining a culture focused on hospitality, efficiency and great food.

What You'll Do - Run the day to day operations of a high-volume seasonal restaurant - Hire, train, and lead a strong team - Lead from the floor during peak service and set the tone for hospitality - Manage scheduling, inventory, ordering, and vendor relationships - Ensure consistent food quality, speed of service, and guest experience Who You Are - Experienced restaurant manager or GM - Entrepreneurial mindset with strong leadership presence - Comfortable working hands-on in a fast paced environment - Organized, accountable, and guest focused What We Offer - Competitive salary - Performance bonus opportunities tied to sales and operational goals - The chance to run a well-loved destination waterfront restaurant - Opportunity to help shape and grow the business If you thrive in the energy of a busy summer restaurant and want the opportunity to lead a successful operation, we'd love to hear from you. More detail about Butler's Flat Clam Shack, please visit https://culinaryagents.com/entities/146599-Butler%2527s-Flat-Clam-Shack