Floor Manager

We’re looking for a passionate, detail-oriented floor supervisor to help lead service at a vibrant, hospitality-focused space that blends a craft cocktail bar, curated wine retail, and Italian- small plates. It is in Cherry Hill New Jersey as a new concept This is a hands-on leadership role for someone who thrives on the floor—driving guest experience, supporting staff, and ensuring every service feels seamless, warm, and memorable. Lead and support the front-of-house team during service Set the tone for genuine, high-level hospitality Oversee floor operations, pacing, and guest flow Assist with staff training, coaching, and development Maintain strong product knowledge across cocktails, wine, and menu offerings Collaborate with bar, kitchen, and retail teams to ensure a cohesive experience Handle guest feedback with professionalism and care What We’re Looking For: Previous supervisory or leadership experience in a restaurant, bar, or hospitality setting A strong passion for hospitality, food, wine, and cocktails Excellent communication and problem-solving skills Ability to stay composed and positive in a fast-paced environment Detail-driven with a proactive mindset Availability for evenings, weekends, and holidays Preferred Skills Wine knowledge or retail experience Familiarity with Italian cuisine and culture Cocktail or bar experience Work in a dynamic, multi-concept space Be part of a team that values genuine hospitality and craftsmanship Opportunities for growth and development More detail about Little Shaker Hospitality part of Little Shaker Hospitality Group, please visit https://culinaryagents.com/entities/1076541-Little-Shaker-Hospitality