Floor Manager

K’Far is hiring an experienced Floor Manager to join our dedicated team. This candidate's mission will be to create a safe and caring environment for the staff, so that they can extend that care to our guests. A Front of House Manager is expected to: - Work closely with the other FOH and kitchen managers to oversee service, train staff, communicate with the kitchen team, and handle administrative tasks - Have a desire to learn, a strong sense of empathy & hospitality, enjoys interacting with people and working in a fast-paced environment - Lead by example at all times - Touch all tables and make connections with guests to ensure 100% guest satisfaction and rectify any negative impressions - Guarantee product quality and service standards are maintained at all times - Collaborate with the entire management team, corporate team and ownership to develop, implement and execute restaurant priorities - Help to hire, train, develop and appraise staff effectively, and take corrective action as necessary, in a timely manner and in accordance with company policy The right candidate is exceedingly dependable, puts forth a great attitude, and is looking to both learn and grow every day.

Applicants must have an open schedule, weekends required. Please reply with a resume and a paragraph about yourself. This position includes the option to enroll in subsidized health insurance, vision & dental insurance, a wellness program, considerable dining discounts at company-owned concepts, paid sick leave and two weeks of paid vacation.

K’Far is a part of CookNSolo restaurant group, with sister restaurants that include Zahav, Dizengoff, Goldie, Jaffa, Federal Donuts, and Laser Wolf. More detail about K'Far part of CookNSolo Restaurants, please visit https://culinaryagents.com/entities/217449-K%2527Far