Experienced Kitchen Manager Needed

Elevate the culinary experience at a renowned quick-service restaurant in Edmonton, Alberta. As the Kitchen Manager, you'll be key in maintaining food quality and leading a dedicated kitchen team. Our client is seeking a talented Kitchen Manager to oversee kitchen activities in their Edmonton restaurant.

This full-time role involves supervising staff, ensuring high standards of food quality, managing inventory, and supporting a clean and safe kitchen environment. You will coordinate staff schedules and streamline kitchen workflow during peak service times. Key Responsibilities: • Oversee staff and monitor food preparation activities • Ensure food quality and presentation meet standards • Manage inventory and facilitate ordering supplies • Maintain kitchen cleanliness and follow safety standards • Coordinate schedules to improve kitchen efficiency Requirements: • High school diploma required • Minimum 2 years of supervisory kitchen experience • Familiar with food safety practices and policies • Ability to operate effectively in a fast-paced kitchen • Strong leadership and organizational capabilities Become a Kitchen Manager and make a meaningful impact on food quality and team dynamics in Edmonton. #J-18808-Ljbffr