District Manager, General Manager, Assistant Manager, Shift Lead

Job Description Job Description District Manager ~ General Manager ~ Assistant Restaurant Manager ~ Shift Lead LAS VEGAS METRO AREA - RESTAURANT MANAGEMENT HIRING EVENT Restaurant & Hospitality Leaders - Interview with multiple employers at one location. Meet directly with hiring managers and explore opportunities across the Las Vegas Metro area. HIRING FOR: - District Managers - General Managers - AGMs - Unit Managers - Assistant Restaurant Managers - Shift Leaders - Lead Baker EMPLOYERS HIRING AT THIS EVENT: - Burger King - Panda Express - Freddy's Frozen Custard & Steakburgers - Xanterra Parks & Resorts: Grand Canyon National Park Lodges - Fifth Avenue Restaurant Group: Johnny Rockets, Wing Zone, Bonanno's, Nathan's, Auntie Anne's, and Häagen-Dazs Management Interviews will be held: Date: Wednesday, June 24th Time: 10:00 am to 2:00 pm Venue: DoubleTree by Hilton Las Vegas Airport Address: 7250 Pollock Dr, Las Vegas NV 89119 Hiring for locations throughout the greater Las Vegas Metro area .

Why Attend? - On-the-spot interviews with hiring managers - Immediate openings at top restaurant groups - Opportunities across the greater Las Vegas area - Competitive pay + benefits (varies by company) - Fast-track your career in restaurant management Offered Benefits Include: Competitive pay, Bonus opportunities, Medical, dental & vision insurance, Life insurance, 401(k), Paid time off, Career Advancement Opportunities and more. (Benefits vary by employer). IMPORTANT INFO: - This FREE hiring event is for experienced managers only. - Bring multiple copies of your resume. - Professional attire recommended — Dress to impress! - The DoubleTree Hotel is just the venue; the positions are located at restaurants throughout the greater Las Vegas area. INTERESTED? - Send us your resume today! - We will contact qualified applicants to schedule an arrival time. . .

The ideal candidate may have experience as a District Manager, General Manager, GM, Unit Manager, AGM, Assistant General Manager, Restaurant Manager, Operations Manager, Hospitality Manager, Service Manager, Floor Manager, Department Manager, Shift Manager, Shift Leader, Shift Lead, Shift Supervisor, Team Lead, Team Leader, Lead Baker, or similar restaurant and hospitality leadership role.