Bartender
Desert Hawk
Job Description
About Us
Desert Hawk and The Low Horse are elevated neighborhood bars bringing high-energy nightlife vibes to Wicker Park. Desert Hawk pairs a craft beverage program with an active food menu, while The Low Horse focuses strictly on drinks. Across both concepts, our bar program centers on fast-building, high-quality cocktails served with speed and precision.
Position SummaryWe operate with a lean staffing model, making this ideal for experienced, self-sufficient bartenders who excel in fast-paced environments. You must be fully capable of managing a room on your own, maintaining high production standards, and handling solo closing procedures efficiently.
Schedule & HoursSunday availability is strictly required.
Onboarding / Initial Schedule: 3โ4 shifts per week to provide coverage during a team vacation (temporary schedule adjustments apply).
Ongoing Schedule: ~3 shifts per week, splitting time between Desert Hawk and The Low Horse.
Proven bartending experience in high-volume, fast-paced nightlife or cocktail-focused settings.
Self-motivated with the demonstrated ability to work independently and execute solo closing routines safely and thoroughly.
High speed and efficiency behind the bar without sacrificing drink quality or hospitality.
Strong product knowledge; experience with or passion for agave spirits is a strong plus.
Please submit your resume along with a brief outline of your weekly availability and relevant high-volume experience.
More detail about Desert Hawk, please visit https://culinaryagents.com/entities/535516-Desert-Hawk